Lunch menu
Starters
$12
Crispy Shrimp Dim Sum (3)
deep fried shrimp, with spicy red vinega
$12
$11
Green Papaya Salad GF V
red onion, bell pepper, peanuts and lime dressing *Contains Nuts
$11
$8
Imperial Rolls(4) V
enoki and wood ear mushrooms, taro, carrot wrapped in rice paper with vegan nuoc cham
$8
$8
Kim's Egg Rolls (2)
Pork, wood ear mushroom, carrot, and jicama served with house fish sauce
$8
$12
Fish Sauce Wings (6)
Crispy chicken wings, prepared with fish sauce and chili glaze
$12
Bowls
Served on rice or rice noodles with jalapeno, cilantro, diakon and carrot pickles with the choice of...
Spam $12
Pork Belly $16
Lemon Grass Pork $14
Vegan Mushroom $14
Chicken $15
Banh Mi
Classic Vietnamese sandwich with jalapeno, cilantro, daikon and carrot pickles on local baguette. Served with shrimp chips or green papaya salad.
Breakfast $10
Spam & Egg $12
Pork Belly $14
Lemon Grass Pork $12
Vegan Mushroom $12
Meatball $13
Chicken $13
Cocktails
$14
Ca Phe
Averna amaro, robusta coffee with chicory, pandan, coconut, and pho spices
$14
$12
Gin Old Fashioned
Song Chi Dry Gin, Ango Bitters, simple syrup, and a grapefruit twist
$12
$16
In the Fold
woodford doublewood bourbon, averna and torino vermouth
$16
$12
La Ca Chua
Cappelletti, Passion fruit, Soda water and Prosecco
$12
$10
Basil Drop
Vodka, Thai basil, lemon, lime, and simple syrup
$10
$13
Alley Cat
green tea umeshu, cognac, apple cider, maple and yuzu marmalade
$13
$9
Bloody Mary
house made vegan bloody mix
$9
917 S 200 W
Salt Lake City, UT 84101
MONDAY POPUP | 6pm-11pm
LUNCH | Tue-Fri | 11am-4pm
DINNER | Tue-Sat | 4pm-11pm
BRUNCH | Sun | 10:30AM-2:30PM
PHO | Sun | 6pm-sold out
Bar open till last call